Ingrid S. Greene
Communications Professional for the Wellness Industry

Tapping Into My Martha

For many of you who know me, I don’t include baking and cooking to my resume.  I enjoy putting things together in a bowl, but it isn’t often that it comes out edible.  My husband teases me on my creations and it’s often me and my dog who are eating what comes out of my kitchen.

Today, I tried Morning Glory Muffins with Almond Flour and they turned out great.  Here is the video of Martha making them and then below is my photo of my finished product.  Not to shabby!

Just call me Martha Stewart… Or maybe that’s who I’m calling. Morning Glory Muffins! #morningpep #baking A photo posted by Ingrid S. Greene (@ingridwellness) on

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